Bolo Cakery
5403 Crowchild Trail NW #107, Calgary, AB T3B 4Z1, Canada
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Lisa made the most amazingly delicious wedding cake I have ever had. It was better than I ever could have imagined, I had so many compliments from my guests. A 3 layer cake, 1 layer of chocolate salted caramel, one layer of lemon with raspberry coulis, and the top layer gluten free salted caramel. She was able to use some extra florals for decorations and it looked beautiful. Her customer service was amazing, she delivered the cake with no issues to my out of town venue. Hands down, between how delicious the cake was and her customer service, I would highly recommend bolo cakery. Thank you so much!
One of the best bakeries in the city owned by an amazing lady who is charismatic and passionate about the wonderful products she creates. The cookies are delicious, the cakes are picturesque and I personally have a carrot cake erm...well...habit. It's just great okay? Even my cat gets upset when I try and take the Bolo cake jar from her. You need to try it out for yourself :)
Amazing cake. It is very unique in its flavour and texture unlike most generic cake. The cake is dense and isn't too sweet yet flavourful. The icing is a perfect consistency/viscosity without a sweetness that isn't too overbearing to the cake ratio. Ordered the London fog cake and in the center was ozing some delicious Earl Grey salted caramel which was also just enough to balance out each layer. The cake was beautifully made and worth a try (or two, or three...).
Lisa was so accommodating. Super friendly and personable. She loves what she does and it shows in her cakes. Delicious butter cream icing on a colour funfetti cake. Perfect for our little one's second birthday. Don't forget a birthday cake cookie for the ride home.
So recently I was looking for a birthday cake with caramel and chocolate in it (favs of a friend) and lo and behold, saw Bolo Cakery near the top of my list. The website listed a salted caramel and chocolate cake as a popular item...perfect for what I was looking for! We popped in around at around 1:30 pm and was very nervous to see that there were only a few cakes left in the coolers. The owner, Lisa, came out from the back and instantly put me and my partner right at ease, and ended up having a great little chat. She was super friendly and you could tell this was where she was meant to be. I also knew she if she put her personality into her craft, the cake I was looking for would be fabulous 😁 Luckily there was a few Bolo "babies" on hand (4" round but at least 6" tall) so we chose one and spirited it away as fast as we could. It looked so good my partner (who is lactose intolerant) had to have a great Americano expresso because he was too sad that he wouldn't be able to get any 🤤. With a few wise parting words from Lisa about not putting it in the fridge as we were having it that evening (to let the caramel inside to be ooey and gooey for the cake to be super moist), we surprised the birthday boy and dug right in. It was hands down the best I'd ever had (did I mention caramel is one of my favorites too??). Oh and one of Lisa's comments was that the cake should be at the right temp so that you could spread the buttercream frosting on toast. It was so delicious (not too sweet, utterly sinful), I may have to take her up on that suggestion the next time. My birthday is coming up in a few months. Guess what I will be asking for? Try Bolo...you won't regret it!!